High Quality Gastronomy with
a Calm Atmosphere and Sea View

Come and experience the best in life

From the Sea to Your Table

Meat Dishes

Chef's Suggestion

Chef's appetizers

Selection of Portuguese Cheese
Smoked Ham with Melon
Black Angus Beef Carpaccio with old mustard dip, Capers and Parmesan
Goat Cheese au Gratin with Honey and Dried Fruits in Puffy Pastry
Portobello Mushroom with Truffled Yolk
Sautéed Scallops with Apple Pickle and Lemon Gel
Tuna Tartar with Truffled Ponzu

Fotografias de autoria AM Photography - Alicia Gomes
Fotografias de autoria AM Photography - Alicia Gomes

Chef's appetizers

Octopus confit with smoked Sausages Polenta and Pepper Coulis
Olivalmar Prawn Cocktail
Shrimps Sautéed with Garlic and Coriander
Stewed Mussel in Tomato Sauce
Oysters with Mango and Pineapple Vinaigrette
Sea Bass Ceviche

"It was the second time I had a meal there and confirmed the excellent evaluation I already had. It is not only the location that enchants, but also the cordiality and efficiency of the staff."

"Divine codfish, monkfish medallions very well done… suberbely scaled and delicious goldfish. Beach view to not forget the beach. An unforgettable experience for those who enjoy eating… one of the pleasures in life…"

"One of the best restaurants in Armação, both in terms of service and the food itself. I fully recommend, not to mention the fabulous view of the sea."

Seafood

Fried Prawns
Prawns Gently Simmered in Salt Bed Water
Clams in a Traditional Portuguese Sauce
Razor Clams in a Traditional Portuguese Sauce
Mussels in a Traditional Portuguese Sauce
Oysters

Seafood by Weight

Small Prawn
Barnacles
Crab
Wild Prawns
Lobster
Tiger Prawns
European Lobster
Scarlet Shrimps

Fotografias de autoria AM Photography - Alicia Gomes
Olivalmar - Camarão Grelhado

Seafood

2 PAX

GOLD
Oysters + 300gr Mussels + Grilled Wild Prawn + Crab + Grilled Lobster
SILVER
Oysters + 300gr Mussels + 250gr Boiled Prawns + Crab

1 Crab + 300gr Boiled Prawn
1 Crab + 300gr Fried Prawn
1 European Lobster + 300gr

PRAWN TRIOLOGY
300gr Boiled + 300gr Fried + 300gr Grilled

Fresh Fish of the Day

  • Sea Bass
  • Goldfish
  • Sargo
  • Snapper
  • Mullet
  • Sole

Filleted Big Fish

  • Cherne
  • Croaker
  • Grouper
  • Salmon
  • Tuna

Skewers

  • Monkfish
  • Squid

Risotto

  • Risotto with Dried Tomatoes and Scallops
  • Razor-clams Risotto
  • Saffron Risotto with Shrimp and Ginger-Lime Sauce

Veggie

  • Gnochis with Mushrooms, Asparagus and Spinach
  • Boletos Risotto
  • Fusilli, Tomato, Asparagus, Mozzarella and Pesto Sauce

Kid's Menu

  • Pasta with Tomato Sauce
  • Grilled Chicken Slices with Rice and Sautéed Vegetables
  • Grilled Sea Bass Fillet with Potatoes and Sautéed Vegetables

TO SHARE

1 PAX / 2 PAX

  • Razor-clams Rice
  • Monkfish Rice
  • Seafood Rice
  • Portuguese Bread Soup with Shrimp
  • Lobster Cataplana
  • Octopus Cataplana with Mussels and Shrimp
Olivalmar - Shrimp
Olivalmar - Sugestão do Chef

Chef's Suggestion

  • Sirloin Strip Steak Black Angus, Gratin Dauphinois and Sautéed Green Vegetables
  • Sirloin Steak, Gratin Dauphinois, Sautéed Mushrooms and Spinach
  • Duck Magret, Mashed Sweet Potato, Baby Vegetables Purée and Orage Glace
  • Lamb  Rump With Polenta, Baby Peppers and Mint  Chimichurri Sauce
  • Monkfish Fillets with Turnip Gratin, Romanesco and Bimi and Pennyroyal Buerre Blanc
  • Half-Cured Cod with Rosted Potatoes, Bimis and Pil-Pil Sauce

Enjoy a Gastronomic Experience with Sea View